In what oil to fry fish fillet pikeperch?



The author posted a question in Food, Cooking

In what oil to fry fish fillet pikeperch? and got a better answer

Response from Антон Владимирович[+++++]
Only olive oil! No Oleyn or Stozhar! It's high time we switched to healthy foods! Forget about butter, it's only good for frying croutons. I've been cooking with olive oil for six months now and my stomach has felt much better. It costs more than sunflower oil, but it's worth it to pay 30 roubles more for your health, isn't it?

Response from 0[+++]
Only olive oil! No Oleyn or Stozhars! It's about time you switched to healthy foods! Forget about butter - it's only good for frying croutons for breakfast: I've been cooking with olive oil for six months and my stomach has felt much better: Because the product is pure! It costs more than sunflower oil but it's worth it to pay 30 roubles more for your health, isn't it?

Response from 0[+++++]
Vegetable is refined.

Response from 0[+++++]
can't fry on sunflower olive oil. It's not made for that.

Response from 0[+++++]
A little salted vegetable oil + a little water.

Response from 0[+++++]
machine oil.

Response from 0[+++++]
I like to fry in sunflower oil, but unfortunately it's not available in Moscow and you can buy it only in Volgograd, maybe somewhere else in the Volga region:

Response from 0[+++++]
vegetable oil only

Response from 0[++++]
on vegetable oil

 

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