The author posted a question in Food, Cooking
Cupcakes don't soak inside, what to do? and got a better answer
Response from Wasabi[+++++]
They shouldn't be peaking. Should they be baked at the right temperature?
Response from 0[+++++]
They're not supposed to pee. You have to bake them at the right temperature.
They're not supposed to pee. You have to bake them at the right temperature.
Response from 0[+++++]
Maybe you got the wrong temperature
Maybe you got the wrong temperature
Response from 0[+++++]
Recipe or technology change.
Recipe or technology change.
Response from 0[+++++]
temperature 160-180 put in the center of the oven try another recipe don't forget the leavening agent put always in the heated oven
temperature 160-180 put in the center of the oven try another recipe don't forget the leavening agent put always in the heated oven
Response from 0[+++++]
baking even bakes molecules in the microwave.
baking even bakes molecules in the microwave.
Response from 0[+++++]
cupcakes aren't about anything, they're just the shape of a product.
cupcakes aren't about anything, they're just the shape of a product.
Response from 0[+++++]
You must put a lot of milk or sour cream in it.
You must put a lot of milk or sour cream in it.
Response from 0[+++++]
Cover with wet paper reduce temperature a little and keep baking until baked. Use regular printer paper, just wet it down. Wet paper will keep the crust from being dry and toasty but give time to bake in the middle of the cupcake. You could also wet baking paper.
Cover with wet paper reduce temperature a little and keep baking until baked. Use regular printer paper, just wet it down. Wet paper will keep the crust from being dry and toasty but give time to bake in the middle of the cupcake. You could also wet baking paper.
Response from 0[+]
Wrong temperature.
Wrong temperature.
Response from 0[+++++]
Peak the outside, not the inside.
Peak the outside, not the inside.
Response from 0[+++++]
Bake cupcakes at 150 degrees for about one hour.
Bake cupcakes at 150 degrees for about one hour.
Response from 0[+++++]
Try another recipe tested on the recommendation of an experienced cook Follow the recipe - ingredient proportions baking temperature and other nuances specified in the recipe.
Try another recipe tested on the recommendation of an experienced cook Follow the recipe - ingredient proportions baking temperature and other nuances specified in the recipe.