The author posted a question in Food, Cooking
how to make charlotte? without cottage cheese and sour cream? and got a better answer
Response from Wasabi[+++++]
250g sugar 160g flour 3 eggs Apples Bake for about an hour at 150 degrees?
Response from 0[+++++]
250 gr sugar 160 gr flour 3 eggs Apples Bake for about an hour at 150 degrees.
250 gr sugar 160 gr flour 3 eggs Apples Bake for about an hour at 150 degrees.
Response from 0[+++++]
There's no need for either. Biscuit dough and apples.
There's no need for either. Biscuit dough and apples.
Response from 0[+++++]
how do you make quiche with cottage cheese and sour cream? quiche is probably the easiest pie 1 cup sugar and flour, apples slices, 3-4 eggs depending on the category. you can use a little soda
how do you make quiche with cottage cheese and sour cream? quiche is probably the easiest pie 1 cup sugar and flour, apples slices, 3-4 eggs depending on the category. you can use a little soda
Response from 0[+++++]
What's with the cottage cheese and sour cream? Fill apples with biscuit dough, bake, that's your charlotte.
What's with the cottage cheese and sour cream? Fill apples with biscuit dough, bake, that's your charlotte.
Response from 0[+++++]
WITHOUT cottage cheese and sour cream! a cup of sugar, 3-4 eggs, a cup of flour. apples. WOW!
WITHOUT cottage cheese and sour cream! a cup of sugar, 3-4 eggs, a cup of flour. apples. WOW!
Response from 0[+++++]
beat 3 eggs and a cup of sugar with a fork or a whisk add a cup of flour and a teaspoon of soda garnished with lemon or vinegar. Add sugar to the cut apples if sour. Pour part of the dough in the bottom of the form to spread the apples to pour the rest of the dough. Heat the oven to 180-200 degrees and put the cakes to bake. 25-35 minutes later check dry with a toothpick to bake or not. the stick should be dry
beat 3 eggs and a cup of sugar with a fork or a whisk add a cup of flour and a teaspoon of soda garnished with lemon or vinegar. Add sugar to the cut apples if sour. Pour part of the dough in the bottom of the form to spread the apples to pour the rest of the dough. Heat the oven to 180-200 degrees and put the cakes to bake. 25-35 minutes later check dry with a toothpick to bake or not. the stick should be dry
Response from 0[+]
Instead of kefir, warm buttermilk, sugar, 3 eggs, butter, baking soda and vinegar, put half of the batter in the pan, add 2-3 apples, then the rest of the batter, bake for 35-40 minutes.
Instead of kefir, warm buttermilk, sugar, 3 eggs, butter, baking soda and vinegar, put half of the batter in the pan, add 2-3 apples, then the rest of the batter, bake for 35-40 minutes.
Response from 0[+++++]
Um. Why do we need cottage cheese or sour cream in the cake? 3 large eggs, 2 large apples 70-100 grams of sugar, 90 grams of flour 2 tablespoons of vegetable oil 2-3 tablespoons without a hill of starch. If in doubt about the quality of the flour, we divide the eggs into whites and yolks. Whites with sugar, yolks with vegetable oil. Whisk the egg whites and beat the egg yolks. Mix. Sift flour with baking powder. In a cake pan lined with parchment and not greased, pour out one third of the dough. In the remaining portion we send chopped apples, mixed with starch. Leave the excess starch in a bowl. Place the dough with the apples into the mold. Scroll the form, what would not rise a hump and into a preheated to 180 degrees in the oven for 40-50 minutes until a delicious smell and a gentle golden crust. Do not open the oven for the first half hour.
Um. Why do we need cottage cheese or sour cream in the cake? 3 large eggs, 2 large apples 70-100 grams of sugar, 90 grams of flour 2 tablespoons of vegetable oil 2-3 tablespoons without a hill of starch. If in doubt about the quality of the flour, we divide the eggs into whites and yolks. Whites with sugar, yolks with vegetable oil. Whisk the egg whites and beat the egg yolks. Mix. Sift flour with baking powder. In a cake pan lined with parchment and not greased, pour out one third of the dough. In the remaining portion we send chopped apples, mixed with starch. Leave the excess starch in a bowl. Place the dough with the apples into the mold. Scroll the form, what would not rise a hump and into a preheated to 180 degrees in the oven for 40-50 minutes until a delicious smell and a gentle golden crust. Do not open the oven for the first half hour.
Response from 0[+++++]
There is no cottage cheese or sour cream in the quiche - 5 eggs, a glass of sugar, a glass of flour - whip apples cut into forms, pour the batter into the oven at 180 ° for 35-40 minutes, the time depends on your oven - yesterday I did, almost all gobbled up
There is no cottage cheese or sour cream in the quiche - 5 eggs, a glass of sugar, a glass of flour - whip apples cut into forms, pour the batter into the oven at 180 ° for 35-40 minutes, the time depends on your oven - yesterday I did, almost all gobbled up
Response from 0[+++++]
3 eggs, a cup of flour, a cup of sugar, half for the apples, the rest for the dough. You can use cinnamon, vanillin, a pinch of salt, and be sure to use ripper or baking soda at the tip of a knife.
3 eggs, a cup of flour, a cup of sugar, half for the apples, the rest for the dough. You can use cinnamon, vanillin, a pinch of salt, and be sure to use ripper or baking soda at the tip of a knife.