The author posted a question in Food, Cooking
kak gotovit mamaligu daite rezept? and got a better answer
Response from Антон Владимирович[+++++]
Response from 0[+++++]
Mamaliga with grated cheese - milk - 1 l - butter - 150 gr - corn flour - 250 gr - grated cheese - 100 gr - salt Boil milk with 50 gr butter, salt, add corn flour and boil, stirring constantly until porridge begins to stick to the walls of the pan. Sprinkle the ready grits with grated cheese and add 100g of butter. Serve pickled cucumber, pickled onions, pickled peppers, a piece of herring, tomato ketchup, small hot pepper, sausage or a piece of roast meat.
Mamaliga with grated cheese - milk - 1 l - butter - 150 gr - corn flour - 250 gr - grated cheese - 100 gr - salt Boil milk with 50 gr butter, salt, add corn flour and boil, stirring constantly until porridge begins to stick to the walls of the pan. Sprinkle the ready grits with grated cheese and add 100g of butter. Serve pickled cucumber, pickled onions, pickled peppers, a piece of herring, tomato ketchup, small hot pepper, sausage or a piece of roast meat.
Response from 0[+++++]
I've never cooked but mamaliga is cornmeal+cream+milk
I've never cooked but mamaliga is cornmeal+cream+milk
Response from 0[+++++]
Moy papa iz Moldavii gotovit tak v 2 litra vodi zasipaet 0,5 kg muki,v holodnuyu vodu,razmeshivaet,tak luchshe chto bi ne bilo komkov,togda na ogon i greet,varit poka zagusteet,postoyanno pomeshivaya.Togda vikladivaet na dereviannuyu dosochku,delaet krugluyu formu,kak tort,i stavit nemnogo ostit.Togda rezet tolko netkoy beret kusochek svinnogo sala i kusochek miasa,rezet melko i perezarivaet na skovorodke,dobavliaet luk i escho zarit Togda sir brinza tret na krupnoy tertke beret kusok mamaligi,mokaet snachalov miaso s lukom,potom v brinzu i tak kushaet Esli mi pokushali i kusochek ostalsia,holodnaya ona uze ne vkusnaya,togda rezet eyo na tonkie kusochki,na kazdiy kusochek po kolechku pomidora,posipaet tertim sirom i zazarit v duchovke Vot tak i priyatnogo apetita
Moy papa iz Moldavii gotovit tak v 2 litra vodi zasipaet 0,5 kg muki,v holodnuyu vodu,razmeshivaet,tak luchshe chto bi ne bilo komkov,togda na ogon i greet,varit poka zagusteet,postoyanno pomeshivaya.Togda vikladivaet na dereviannuyu dosochku,delaet krugluyu formu,kak tort,i stavit nemnogo ostit.Togda rezet tolko netkoy beret kusochek svinnogo sala i kusochek miasa,rezet melko i perezarivaet na skovorodke,dobavliaet luk i escho zarit Togda sir brinza tret na krupnoy tertke beret kusok mamaligi,mokaet snachalov miaso s lukom,potom v brinzu i tak kushaet Esli mi pokushali i kusochek ostalsia,holodnaya ona uze ne vkusnaya,togda rezet eyo na tonkie kusochki,na kazdiy kusochek po kolechku pomidora,posipaet tertim sirom i zazarit v duchovke Vot tak i priyatnogo apetita