The author posted a question in Food, Cooking
Mozhno li zamorazhivatzhivye drozhzhi? and got a better answer
Response from Антон Владимирович[+++++]
Of course you can. Only it's better to portion them out, otherwise it will be hard to cut them off, and you can't re-freeze them?
Response from 0[+]
Of course you can. Only it's better to portion them out, otherwise they'll be hard to cut off, and you can't re-freeze them.
Of course you can. Only it's better to portion them out, otherwise they'll be hard to cut off, and you can't re-freeze them.
Response from 0[+]
Can I ask you a human question?
Can I ask you a human question?
Response from 0[+++++]
You can. By the way, there is a very good Finnish dry yeast. No such problems with them, and they are really good. Tested on food=
You can. By the way, there is a very good Finnish dry yeast. No such problems with them, and they are really good. Tested on food=
Response from 0[++]
It's better to put it in the fridge instead of the freezer.
It's better to put it in the fridge instead of the freezer.
Response from 0[+++++]
Of course you can! The main thing is not to defrost them, otherwise you have to throw them away! Freeze them in portions and take them right before cooking!
Of course you can! The main thing is not to defrost them, otherwise you have to throw them away! Freeze them in portions and take them right before cooking!