The author posted a question in Food, Cooking
Do you like garlic or onions? and got a better answer
Response from Антон Владимирович[+++++]
Yes and onions and garlic
Response from 0[+++++]
Yes and onions and garlic
Yes and onions and garlic
Response from 0[+++++]
I eat both with pleasure. But garlic takes priority.
I eat both with pleasure. But garlic takes priority.
Response from 0[+++++]
LUUUUUK! In everything but the compote, and MORE!
LUUUUUK! In everything but the compote, and MORE!
Response from 0[+]
Onions and garlic:
Onions and garlic:
Response from 0[+]
there are different varieties and different quality of onions and garlic
there are different varieties and different quality of onions and garlic
Response from 0[+++++]
we sell dried onions 200 grams in a plastic jar for 170 rubles as I remember
we sell dried onions 200 grams in a plastic jar for 170 rubles as I remember
Response from 0[+++++]
I like garlic and onions
I like garlic and onions
Response from 0[+++++]
No
No
Response from 0[+++++]
I don't eat either
I don't eat either
Response from 0[+++++]
I like garlic onions
I like garlic onions
Response from 0[+++++]
Yes, onions and garlic
Yes, onions and garlic
Response from 0[+++++]
Very much
Very much
Response from 0[++]
not very
not very
Response from 0[+++++]
Both
Both
Response from 0[+++++]
What about you?
What about you?
Response from 0[+++++]
I would like to understand first what is garlic. about the onion I understand but what and with what to compare between what to choose. onion is not very. if only in the bite of marinated with shashlik or herring.
I would like to understand first what is garlic. about the onion I understand but what and with what to compare between what to choose. onion is not very. if only in the bite of marinated with shashlik or herring.
Response from 0[+++++]
I like it only if added somewhere. But not raw.
I like it only if added somewhere. But not raw.
Response from 0[+++++]
sure
sure
Response from 0[+++++]
I like both
I like both
Response from 0[+++++]
The number one condiment in any kitchen.
The number one condiment in any kitchen.