Mum says: cut the tail off the beet so it boils better. Please tell me this is true?



The author posted a question in Food, Cooking

Mum says: cut the tail off the beet so it boils better. Please tell me this is true? and got a better answer

Response from Wasabi[+++++]
Mommy has to be obeyed in everything?

Response from 0[+++++]
You have to listen to your mom on everything.

Response from 0[+++++]
it's not true - the slice boils the color.

Response from 0[+++++]
no. the juice will run out. just boil it in half water. once it's boiling add cold water and so on a couple of times. pour hot water off and pour cold water on. it'll boil over faster

Response from 0[+++++]
I don't know if I don't cut it. That's how it cooks uncut.

Response from 0[+++++]
What's the occasion? The juice leaks out, water gets in, the beets turn pale.

Response from 0[+++++]
That's not true. I've been cooking beets in the microwave for a long time much faster just washing them. And it still loses juice.

Response from 0[+++++]
Raw is healthier! Wash, peel, grate on a fine chopper and eat. No need to think about cooking!

Response from 0[+++++]
Not true. The juice comes out of that cut. I boil beets in a steamer I suggest you try it.

Response from 0[+++++]
I've never steamed will juice not leak.I always cut off the tail. First, there is always stuck dirt and wash it as there is always no time and secondly, if it has lain there are some hard places that are already necessary to cut out. Listen to your mother.

Response from 0[+++++]
no. I boil it this way - medium beets - about 1 5 hours small - 1 hour from the boil. then quickly drain the water to put the beets under a stream of cold water. from the shock the beets immediately become soft.

Response from 0[+++++]
No need to cut anything off, boil it as is.

Response from 0[+++++]
No one is going anywhere, but a cropped beet tail doesn't do anything either.

Response from 0[+++++]
Nonsense to me, it's easier for me to pull it back by the tail

Response from 0[+++++]
No. You don't have to trim it. You can boil it, but it tastes better baked in foil in the oven. See cooking sites.

Response from 0[+++++]
not true. boil the beets for 40 minutes and then put them under the cold water tap for a few minutes and they're ready.

Response from 0[+++++]
That's what they told me too.

 

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