The author posted a question in Food, Cooking
Cooking eggplant - does it involve risk? and got a better answer
Response from Антон Владимирович[+++++]
Don't try to make your own eggplant at home! It's written about it everywhere! How many people got hurt?
Response from 0[+++++]
Don't try to make your own eggplant at home! It's written about it everywhere! How many people have been hurt!
Don't try to make your own eggplant at home! It's written about it everywhere! How many people have been hurt!
Response from 0[+++++]
The only risk is for the eggplants - they will be eaten
The only risk is for the eggplants - they will be eaten
Response from 0[+++++]
well if you cut them with a chainsaw then it's dangerous!
well if you cut them with a chainsaw then it's dangerous!
Response from 0[+++++]
no sure
no sure
Response from 0[+++]
cut them with a string. Or in a meat grinder. Otherwise, it could happen.
cut them with a string. Or in a meat grinder. Otherwise, it could happen.
Response from 0[+++++]
How can you cook them, Slavochka, that you imagine yourself cutting them with a knife and not with an axe? I've never cooked them but I've never had a chance to do it. So good luck and enjoy your appetite. Better yet, if you're afraid to go to the store and buy ready-made eggplant salad.then you're sure to be whole and unharmed!
How can you cook them, Slavochka, that you imagine yourself cutting them with a knife and not with an axe? I've never cooked them but I've never had a chance to do it. So good luck and enjoy your appetite. Better yet, if you're afraid to go to the store and buy ready-made eggplant salad.then you're sure to be whole and unharmed!
Response from 0[+++++]
I don't recommend it for winter. And if you're scared of your hands, you'll go to bed hungry!
I don't recommend it for winter. And if you're scared of your hands, you'll go to bed hungry!
Response from 0[+++++]
are delicious roasted with garlic.
are delicious roasted with garlic.
Response from 0[+++++]
eat it in good health. Nothing will happen to you.
eat it in good health. Nothing will happen to you.
Response from 0[+++++]
depending on what state you're going to cook anything at all
depending on what state you're going to cook anything at all
Response from 0[+++++]
I wonder how you can get your hands chopped off? Unless you try really, really hard! Better make eggplant rolls! They should be sliced lengthwise into thin slices, fried on one side if they are not so thin, put stuffing, roll them up and fry like pancakes. Stuffing: grated carrot with garlic, fried mushrooms with garlic, mushrooms with carrot, finely chopped tomato and grated cheese, just grated cheese;
I wonder how you can get your hands chopped off? Unless you try really, really hard! Better make eggplant rolls! They should be sliced lengthwise into thin slices, fried on one side if they are not so thin, put stuffing, roll them up and fry like pancakes. Stuffing: grated carrot with garlic, fried mushrooms with garlic, mushrooms with carrot, finely chopped tomato and grated cheese, just grated cheese;
Response from 0[+]
Actually, there's only one cooking feature: peel, cut into platters, and put on a slanted plane. I put it on a large cutting board. Salt a little and press down with a heavier weight for a couple of hours. This will take away some of the juice and with it the bitterness. Then you can do anything you want: you can fry them in platters like pancakes or stew them. Salted eggplants stuffed with carrots and garlic are very tasty. They also need to be pre-pressed, but should not be peeled. but only cut lengthwise in half. Salt like cucumbers. Enjoy your meal.
Actually, there's only one cooking feature: peel, cut into platters, and put on a slanted plane. I put it on a large cutting board. Salt a little and press down with a heavier weight for a couple of hours. This will take away some of the juice and with it the bitterness. Then you can do anything you want: you can fry them in platters like pancakes or stew them. Salted eggplants stuffed with carrots and garlic are very tasty. They also need to be pre-pressed, but should not be peeled. but only cut lengthwise in half. Salt like cucumbers. Enjoy your meal.
Response from 0[+++++]
don't take any chances better buy some eggplant caviar I hope the can opener isn't too dangerous
don't take any chances better buy some eggplant caviar I hope the can opener isn't too dangerous