The author posted a question in Food, Cooking
Who cooks turkey filet? and got a better answer
Response from Антон Владимирович[+++++]
Response from 0[+++++]
I batter and fry in batter. Quick and tasty.
I batter and fry in batter. Quick and tasty.
Response from 0[+++++]
The only difference is the taste! And the preparation is the same! I tried it on New Year's Eve and it's delicious-
The only difference is the taste! And the preparation is the same! I tried it on New Year's Eve and it's delicious-
Response from 0[+++]
cut it into pieces and fry it with chopped onions and add a jar of sour cream and spices 5 minutes more to make it delicious. turkey is less fatty and drier than chicken, so the sour cream sauce softens and nourishes.
cut it into pieces and fry it with chopped onions and add a jar of sour cream and spices 5 minutes more to make it delicious. turkey is less fatty and drier than chicken, so the sour cream sauce softens and nourishes.
Response from 0[++++]
Just fry easy not long and tasty
Just fry easy not long and tasty
Response from 0[+++++]
make ground beef steaks delicious:
make ground beef steaks delicious:
Response from 0[+++++]
I really like this recipe: roast turkey coat with oil clean mushrooms and boil them in salted water for 10 minutes. Rinse with cold water and cut. As soon as the turkey is ready it is necessary to put it on a warmed dish and cut it into pieces. Put mushrooms in the leftover juice from roasting, add cognac 1 tablespoon sour cream (do not spare 1 cup) and grated cheese and keep in the oven for 5 minutes. Pepper and salt add butter and add 200 grams of butter. Mix everything and pour this mixture over the turkey.
I really like this recipe: roast turkey coat with oil clean mushrooms and boil them in salted water for 10 minutes. Rinse with cold water and cut. As soon as the turkey is ready it is necessary to put it on a warmed dish and cut it into pieces. Put mushrooms in the leftover juice from roasting, add cognac 1 tablespoon sour cream (do not spare 1 cup) and grated cheese and keep in the oven for 5 minutes. Pepper and salt add butter and add 200 grams of butter. Mix everything and pour this mixture over the turkey.